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Abstract

La síntesis de las investigaciones de tres brotes de salmonelosis ocurridos en Francia entre 1998 y 2000 confirma la implicación del consumo de carne picada de vacuno, y subraya la importancia de las medidas de prevención.

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/content/10.2807/esm.06.02.00223-es
2001-02-01
2017-11-21
http://instance.metastore.ingenta.com/content/10.2807/esm.06.02.00223-es
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