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Abstract

The World Health Organization (WHO) has published a new document (http://www.who.int/csr/resources/publications/bse/BSEthreat.pdf) to assist governments, consumers associations, and other concerned organisations to protect people from the dangers of consuming beef infected with bovine spongiform encephalopathy (BSE) (1,2).

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/content/10.2807/esw.07.07.02165-en
2003-02-13
2017-11-24
http://instance.metastore.ingenta.com/content/10.2807/esw.07.07.02165-en
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