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Abstract

In July–October 2025, two concurrent outbreaks (clones ST49#3 and ST52#4) with 112 notified cases were detected through Denmark’s whole genome sequencing surveillance programme. The outbreaks were clinically severe: 45 (40%) infected individuals were hospitalised and 16 (14%) had bacteraemia. We estimated 900 laboratory-confirmed outbreak cases. Both outbreaks originated from Danish-produced chicken meat. These outbreaks reveal the vulnerabilities in the current prevention and control framework given by the regulatory tolerance for in fresh poultry meat.

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/content/10.2807/1560-7917.ES.2025.30.47.2500856
2025-11-27
2026-02-10
/content/10.2807/1560-7917.ES.2025.30.47.2500856
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