Introduction
Listeriosis, caused by Listeria monocytogenes, is a foodborne
infection of great public health concern due to its clinical severity (resulting
in, for example, abortion, septicaemia or meningitis) and high case fatality.
Most affected by severe disease are people who are elderly or immunocompromised,
pregnant women and neonates (younger than four weeks). In recent years,
an increase of listeriosis cases including larger outbreaks has been observed
in several European countries. In this paper, we report the time trends
and epidemiological data of listeriosis cases reported in national surveillance
in Germany from 2001 to 2005.
Methods
In Germany, listeriosis has been a notifiable disease since
2001[1, 7]. All cases from whom L. monocytogenes is cultured
from blood, cerebrospinal fluid, or other usually sterile specimens must
be reported to the local public health department by the identifying
laboratories. The health departments complete and verify the case information
based on the national case definition for listeriosis. Information about
clinical signs and outcome is obtained either from the patients or their
physicians. The data of case reports is electronically transmitted to
the state health department and from there to the Robert Koch-Institut
(RKI), the national public health institute. For quality assurance each
individual case report is checked at RKI for plausibility of the laboratory
and clinical data according to the case definition. In neonates, the
isolation of L. monocytogenes from any specimen is notifiable
and fulfils the case definition independent of clinical signs and symptoms.
According to the case definition data of listeriosis, cases not in neonates
are included in the national surveillance database if the infection is
laboratory confirmed and clinical disease is present [2]. Until 2001
only cases of congenital listeriosis had to be reported.
Since the beginning of 2004 when the listeriosis case definition was
revised, mothers of neonates with listeriosis are also reported (as epidemiologically
linked cases), irrespective of their clinical picture or laboratory results.
Therefore, the number of pregnancy related listeriosis cases for the
years 2004 and 2005 cannot be directly compared with these cases from
2001 to 2003. In addition, the clinical signs and symptoms of premature
delivery, ‘flu-like symptoms and fever were added to the list of
possible manifestations for pregnancy-associated cases.
Results
Between 1 January 2001 and 31 December 2005, 1519 cases of L.
monocytogenes were reported to the RKI.
The case numbers significantly increased from 217 cases in 2001 (incidence:
0.26 per 100 000 inhabitants) to 510 cases in 2005 (incidence: 0.62 per
100 000) (p<0.001; z-test). The overall incidence has more than doubled
since the introduction of a mandatory notification system of culture
confirmed listeriosis cases at the beginning of 2001. From 2001 to 2004
the annual increase of listeriosis cases ranged from 7% to 16%. In 2005,
cases increased 72% compared to 2004. No seasonal trends were observed
in listeriosis incidence, and no outbreaks were reported. The temporal
and spatial distribution of cases, especially during the increase of
2005, did not reveal any clusters suggestive of local outbreaks. Cases
could not be linked to any common source or vehicle of infection.
Annual totals for the years 2001 to 2005 demonstrate that the number
of pregnancy-associated listeriosis cases (including neonates) showed
some fluctuation but no clear trend, while non-pregnancy associated listeriosis
(excluding neonates) dramatically increased during this time period [FIGURE
1]. A total of 1294 cases (85%) of all reported 1519 cases were not pregnancy
related. Of the non-pregnancy related cases, 76% were in patients aged >=60
years. Between 2001 and 2005 the number of cases in the age group >=60
years increased by a factor of 2.6, from 132 to 346 cases, while the
case number in the younger group increased by a factor of only 1.7, from
56 to 97 cases. The increase was sharpest in the age group >=80 years
where almost four times as many cases were reported in 2005 (n=86) as
in 2001 (n=22). Since 2001, a total of 225 pregnancy-associated cases
(including neonates) have been notified, representing 15% of all cases.
If we assume that the number of pregnant cases for the years 2001 to
2003 would have been higher if the modified case definition of 2004 had
already in place since the beginning of 2001, then we can say that the
annual number of pregnancy-associated cases during 2001 to 2005 remained
relatively stable.

Figure 2 shows annual listeriosis incidence by age group and sex for
the years 2001 to 2005. The highest incidences are seen in neonates and
adults >=70 years. Neonates show an incidence of 4.2 per 100 000 inhabitants.
In neonates, boys (4.9/100 000) were more frequently affected than girls
(3.6/100 000). In the age groups 20-29 years and 30-39 years, incidence
was higher in women, due to the pregnancy related cases. Of all 126 cases
in the age group 20-39 years, 98 (78%) were in women, and 77 (61%) were
pregnancy related. Overall incidence increased continuously in the age
groups 50-59 years and older and reached 1.2 per 100 000 among those
aged >=70 years (men 1.7/100 000, women 0.82/100 000). In the age
groups >=40 years, the majority of cases are men.

According to the case definition, only data from cases with clinical
symptoms are presented. To fulfil the definition for a clinically and
laboratory confirmed case, it is sufficient if the case shows one of
the listed clinical signs, and so data collection about the clinical
signs is not comprehensive. In the majority of cases only the leading
symptom is reported. In 314 cases multiple responses regarding the clinical
signs were given. Among the cases not related to pregnancy (n=1294) the
signs and symptoms most frequently reported were meningitis (32%), septicaemia
(26%), fever without characteristic organ involvement (31%), abscess
(4%), and endocarditis (3%) [TABLE 1].

Collection of data about pregnant women with listeriosis has improved
since the simultaneous notification of these cases was implemented in
2004. From 2001 to 2005 the clinical manifestations of 80 pregnancy associated
cases were reported. The proportion of pregnant listeriosis cases for
which clinical information was available increased from 68% in 2001 to
2003 to 84% in 2004 and 2005.
The mean annual case number for the period previous to the change of
the case definition was about 10, while in 2004 and 2005 about 25 cases
annually were reported [TABLE 2]. The most common symptoms and clinical
outcomes among pregnant women (n=80) were premature delivery (33%), fever
(31%), ‘flu-like symptoms (16%) and miscarriage/abortion (13%).

In 138 (9%) of all listeriosis cases reported from 2001 to 2005, the
patient died. The case fatality was highest in neonates (11%) [TABLE
3]. It was relatively low (0 to 4%) in the age groups between one year
and 49 years, but increased to 11% in the age group 50-59 years and 12%
in the age group =70 years.

The mean annual listeriosis incidence in the years 2001 to 2005 was
0.37 cases per 100 000 for the whole of Germany. However, substantial
geographic variations of the incidence were observed. It ranged from
0.16 cases per 100 000 in the state of Mecklenburg Vorpommern to 0.63
cases per 100 000 in the city state of Bremen. Figure 3 displays the
incidence differences by federal state.
Information about the country where the listeriosis had been acquired
was available for 1297 cases (85%). In 98% of the cases the infection
had most likely been obtained in Germany.

L. monocytogenes was detected by culture in 1463 cases (from
blood 71%, cerebrospinal fluid 24%, other usually sterile patient specimens
4%, material from neonates 2%). Serotyping was only carried out in 5%
of cases (n=80). Serotype 1/2a was found in 39 cases, serotype 4b in
38 cases and serotype 1/2b in 3 cases.
Information about the underlying medical conditions of the listeriosis
cases cannot be systematically obtained in routine surveillance. In an
ongoing project of enhanced listeriosis surveillance we aim to collect
such information from all cases. However, information about the underlying
conditions or predisposing factors was available for 257 (20%) of the
1294 cases not related to pregnancy. The conditions reported most frequently
were malignancies (46%, of which non-haematological malignancies 28%,
haematological malignancies 18%), followed by liver cirrhosis (11%),
other underlying conditions such as HIV/AIDS, psoriasis, rheumatoid arthritis,
collagen vascular disease (11%), immunosuppressive treatment (9%), or
diabetes (7%) [TABLE 4].

Discussion and conclusions
Listeriosis surveillance data in Germany reveal a continuous
increase of cases since 2001, when the national reporting system was
introduced. A particularly steep increase was observed in 2005. This
trend is mainly due to an increase of non-pregnancy related cases aged >=60
years, and is most pronounced in the age group >=80 years. Incidence
of non pregnancy related listeriosis is higher among males. A possible
explanation is that the number of several predisposing conditions such
as malignancies and alcoholic disease in males is likewise higher in
males than in females.
It is a common phenomenon that case numbers may increase in the first
one or two years after the implementation of a new surveillance system.
However, the further rise in listeriosis in Germany in the previous two
years cannot be explained by factors such as better acceptance of the
surveillance system among laboratories and physicians, or raised diagnostic
awareness. In other European countries with a longer history of listeriosis
reporting such as England and Wales or the Netherlands similar trends
of increasing listeriosis case numbers have been observed [3,4,8]. In
conjunction with the data from Germany this indicates a true rise in
incidence rather than a surveillance artefact.
Although we cannot rule out the possibility that part of the increase
may be caused by enhanced diagnostic awareness of physicians, the data
suggest that listeriosis incidence among elderly people has truly increased.
The reasons for this, however, remain unclear. It is likely that the
proportion of highly susceptible patients (immunosuppressive treatment,
medical conditions, etc.) is increasing over time in an aging population
[6]. However, this would result in a steady but rather slow increase
and cannot explain the significant increase in 2005. It is possible that
common foodstuffs were more frequently contaminated with Listeria in
recent years. This remains rather speculative since no systematic and
representative large-scale food investigations have been performed. However,
there is evidence from routine food safety investigations that substantial
proportions of different foodstuff may be contaminated by L. monocytogenes (e.g.,
about 10% of raw meat products in 2005). Unfortunately, serotyping and
molecular typing results for L. monocytogenes isolates is only
rarely performed in Germany. Therefore, we do not have any laboratory
data which would allow to identify (diffuse) listeriosis outbreaks and
possibly link isolates from human cases to those from certain foods.
Although there is no evidence from the surveillance side that larger
outbreaks occurred, the relatively long incubation period makes it difficult
to establish epidemiological links between cases and to identify a common
food vehicle by epidemiological studies only.
The observation that the number of pregnancy associated cases remained
relatively stable while the other cases steadily increased over time
might be explained by the fact that risk communication and prevention
strategies are already well-established in the risk group of pregnant
women. For the other risk groups (high age, immunosuppression, malignancies)
intensified education and preventive efforts are required.
The further marked increase of listeriosis in 2005 prompted us to start
an enhanced surveillance project for listeriosis. The aim of the project
is to obtain detailed and standardised information about the clinical
course, underlying conditions, medical treatment, knowledge about listeriosis
in risk groups and possible alimentary risk factors from all newly diagnosed
listeriosis cases in Germany. In order to gain better insight into the
epidemiology of listeriosis, enhanced surveillance and epidemiological
studies should be combined with the implementation of molecular typing
of isolates from humans and food.
Efforts to educate high risk consumers and thereby reduce their risk
of listeriosis should be intensified. The recommendation for the prevention
of listeriosis that pregnant women should avoid high risk foods should
be continued. Other people with predisposing conditions for listeriosis
such as immunocompromised individuals and the elderly should also be
informed about possible risk factors and prevention strategies.
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