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http://instance.metastore.ingenta.com/content/10.2807/esw.07.49.02339-en
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Climate change, temperature and foodborne disease
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Citation style for this article: . Climate change, temperature and foodborne disease. Euro Surveill. 2003;7(49):pii=2339. https://doi.org/10.2807/esw.07.49.02339-en
Abstract
Climate change is now a fact of life in Europe. The most recent intergovernmental scientific assessment reported that ‘there is new and stronger evidence that most of the warming observed over the last 50 years is attributable to human activities’
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